Description
Shortbread cookies baked using a blend of wheat flour and rich fat milk, stuffed with malban (lokoum) baked to perfection.
INGREDIENTS: WHEAT FLOUR (GLUTEN), FAT MILK (COW’S MILK), SUGAR, KAHK AROMA, COW’S MILK, RAISING AGENT (0.2%): SODIUM BICARBONATE (E500) AND SODIUM ACID PYROPHOSPHATE (E450), SESAME, STARCH, CITRIC ACID (E330), WATER.
Nutritional Information per 100g: Energy: 481.56 Kcal, Protein: 7.4 g, Carbohydrate: 58.32 g, Fat: 24.3 g, Fiber: 0.4 g.
