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French Pastry

we use a swiss cream and pure chocolate. Our collection is mille-feuilles, tart, èclairs, baba, swiss roll, partager, cakes and gateau

Gateau

Our products are 100% from corn sugar produced by mixing sugar and water at specific rates, this mixture is heated for a certain period at a
certain temperature. Then pour the hot sugar solution on a marble surface.

Individual

Our products are 100% from corn sugar produced by mixing sugar and water at specific rates, this mixture is heated for a certain period at a
certain temperature. Then pour the hot sugar solution on a marble surface.
جميع الحقوق محفوظه Misrsweets 2019 , تصميم : تيك فور لايف
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