Description
Petits Fours baked using a blend of wheat flour and rich butter milk, baked to perfection with nuts and chocolate. are the perfect for festive gatherings.
Petits Fours baked using a blend of wheat flour and rich butter milk, baked to perfection with nuts and chocolate. are the perfect for festive gatherings.
| Weight | 50 g |
|---|---|
| ALLERGENS: | Nuts |
| CALORIES / SERVING: | 260 kcal / 50g |
| INGREDIENTS: | Sugar, Cashew, Citric Acid, Vanilla |