Description
Shortbread cookies baked using a blend of wheat flour and rich fat milk, stuffed with malban (lokoum) and hazelnut baked to perfection.
HAZELNUT KAHK. INGREDIENTS: WHEAT FLOUR (GLUTEN), FAT MILK (COW’S MILK), SUGAR, KAHK AROMA, COW’S MILK, RAISING AGENT (0.2%): SODIUM BICARBONATE (E500) AND SODIUM ACID PYROPHOSPHATE (E450), SESAME, STARCH, CITRIC ACID (E330), WATER, HAZELNUT.
Nutritional Information per 100g: Energy: 502.06 Kcal, Protein: 7.66 g, Carbohydrate: 57.06 g, Fat: 27.02g, Fiber: 0.6 g.